School of Hospitality at Jobplus MHS College
Welcome to a World of Hospitality Excellence
Kickstart your career in hospitality with our comprehensive courses in Baking, Food Production, Food Service, and Bartending. Learn from industry experts and gain hands-on experience to succeed in Kenya's thriving hospitality sector.
Courses Offered:
1. Baking & Pastry: Master artisanal breads, cakes, and pastries.
2. Food Production: Learn cooking techniques, menu planning, and kitchen management.
3. Food Service: Develop skills for front-of-house operations, customer service, and restaurant management.
4. Bartending: Learn mixology, cocktail creation, and bar management.
Why Choose Us?
✅ Expert trainers with industry experience
✅ State-of-the-art facilities and equipment
✅ Practical training in our training restaurant and bakery
✅ Career guidance and placement support
✅ Job Placement Assistance: We can assist students in getting jobs locally and abroad on completion through our parent company Jobplus International Company Limited
Eligibility: KCPE/KCSE Certificate or equivalent
Duration: 3-36 months